2adults
0child

The master, Umberto Bombana, and his two protégés—Antimo Maria Merone and Marino D’Antonio—reunite at 8½ Otto e Mezzo BOMBANA, Macau for an extraordinary celebration of Italian heritage and contemporary artistry.
The culinary experience marks Chef Antimo’s return to the Macau kitchen where he attained a Michelin star before opening his acclaimed Hong Kong restaurant, ESTRO. With his progressive reimagining of traditional Neapolitan cuisine, ESTRO holds a Michelin star and ranks No. 32 on Asia’s 50 Best Restaurants—an honor it has maintained for two consecutive years.
With a collective five Michelin stars among them, this Italian trinity will present a refined tasting menu inspired by their respective hometowns. From the picturesque north to the sun-kissed southern coast, deeply rooted traditions and modern innovation weave into a single, breathtaking culinary dialogue.
Reserve your table today to experience this rare gastronomic event.
Date: September 18 & 19, 2026
Price:
4-Course Lunch (9.19) MOP1,880 (Wine Pairing Available)
6-Course Dinner MOP2,880 (Wine Pairing Available)
Prices are in MOP and are subject to a 10% service charge