French GourMay

Our chef pays homage to the culinary tradition of Southern France with a set menu featuring a deeply-flavored smoked salmon carpaccio, rich and creamy lobster bisque, the comforting classic beef bourguignon and the restaurant signature— Crêpes Suzette—rich with the citrus notes of Grand Marnier.

Opening hours: 7:00 – 18:00
Price: 2 courses MOP228 / 3 courses MOP258
Reservations: +853 8883 2221
Location: G003, G/F, Galaxy Macau

Cha Bei’s rendition of French toast—also known as Pain Perdu—is a creamy, custardy indulgence topped with a homemade ice cream infused with the sophisticated citrus aroma of Grand Marnier. You may even pair this dessert with the famous liqueur for a special price.

Opening hours: 11:00 – 21:00
Price: Pain Perdu with Grand Marnier Ice Cream MOP120 
Grand Marnier Pairing MOP48
Reservations: +853 8883 2221
Location: 1047, 1/F, Galaxy Macau

The Apron celebrates the seasonal produce of France by pairing smoked white asparagus with luxurious caviar; and marrying the earthy, mineral-like flavor of salsify with the marine sweetness of top-quality oysters from France’s reputable farm Amélie.

Opening hours:
Monday to Friday
Lunch: 12:00 – 15:00 
Dinner: 17:30 – 22:30
Saturday, Sunday & Public Holidays
12:00 – 22:30 
Price: 
Smoked White Asparagus with Citrus White Sauce and Caviar MOP358
Light Baked Amélie Oysters, Salsify Variation MOP358
Reservations: +853 8883 2221
Location: G108, G/F, Galaxy Macau

The use of Charolais beef gives the quintessential French classic, beef tartare, a luxurious twist. Juicy and tender with a robust flavor, Charolais beef is hand-chopped for the best texture, with organic pink radish and caviar introducing a new flavor dimension.  

Opening hours:
Lunch: 12:00 – 15:00 
Afternoon Tea: 15:00 – 17:00
Dinner: 17:00 – 22:00
Price: Hand Chopped Charolais Beef Tartare  MOP238*
Reservations: +853 8883 2221
Location: 2/F, Raffles at Galaxy Macau

A nod to the sophisticated art of French pastry, Passion presents a re-imagination of the legendary Saint-Honoré. On the crispy base of puff pastry are caramel-glazed choux buns filled with a vanilla chantilly, creatively infused with a spicy hint of rum.

Opening hours: 8:30 – 22:00
Price: Saint-Honoré MOP49
Reservations: +853 8883 2221
Location: G051, G/F, Galaxy Macau

Inspired by the fantastic botanical aromas of the famous French craft gin “Citadelle”, our mixologist presents “Aged Citadelle French 75”—a refreshing cocktail of Mumm RSRV Champagne, sherry, lemon, honey and Citadelle gin.

Opening hours: 
18:00 – 1:00 (closed on Sundays)
Price: Aged Citadelle French 75 Cocktail MOP188
Reservations: +853 8883 2221
Location: Raffles at Galaxy Macau